/gheeː peaː teaː/
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vegan
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Turmeric Chickpea Stew with Cashew Cream
Creamy Pumpkin Sage Risotto with Toasted Hazelnuts
Vegan Cherry Almond Granola Bars with Dark Chocolate
Szechuan-Style Mapo Tofu with Crispy Shallots
Vegan Chocolate Avocado Mousse with Coconut Flakes
Pomegranate Glazed Tempeh Skewers with Pistachios
Crispy Chickpea Caesar Salad with Cashew Parmesan
Vegan Buffalo Cauliflower Tacos with Ranch Dressing
Crispy Smoked Paprika Chickpeas with Lime
Tofu Scramble Breakfast Burrito with Avocado Cream
Spiced Lentil and Sweet Potato Empanadas
Vegan Mango Coconut Rice Pudding
Miso-Glazed Eggplant with Soba Noodles
Vegan Black Bean Brownies with Avocado Frosting
Miso-Glazed Eggplant with Sesame Seeds
Vegan Chocolate Peanut Butter Cups
Vegan Spinach and Mushroom Quiche with Almond Flour Crust
Mushroom and Leek Risotto with White Wine and Thyme
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/gheeː peaː teaː/
